Family Style Irish Stew
Ingredients: 2 Tbs. Rapeseed oil 2 lb. Lamb shoulder, trimmed and cut into 1” chunks 2 onions, peeled and roughly chopped 3 celery stalks, trimmed and sliced 1 bay leaf 4 larger carrots, peeled and chopped 3 ½ C. Lamb of beef stock 2 lbs potatoes, peeled and cut into ½” slices 2 Tbs. butter Salt and pepper to taste…